White sauce was originally made served with fettuccine pasta. Known as the Alfredo sauce, White sauce is a hit among those who prefer buttery and cheesy flavor in their pasta. The rich buttery consistency of the white sauce blends well with the spaghetti pasta.
>>>You can set the consistency of the sauce as you wish. To give your marinara sauce a thick consistency, simmer it on a low medium flame for more than a couple of minutes till you the sauce has very less water content. To keep the sauce runny, turn off the stove just when it starts to simmer.
>>>Put this into a heavy bottomed pan and heat on medium for about 10 to 12 minutes till the sauce is a thick consistency and coats the back of the spoon. Add the vanilla extract and stir well. Pour this sauce over the bread pudding and enjoy.
>>>When it comes to barbecuing, Texans are pretty serious about how well and slow-cooked the beef needs to be and how deep it absorbs the juices of the sauce its glazed with. They have their signature recipes and sauces that make their barbecues an authentic lone-star cuisine.
>>>Chocolate crepes recipesThis decadent recipe can be complimented with just about any dessert-oriented recipes. The variations of fillings in these recipes can be limitless. Try a combination of nuts, fruits and sauces to give it a unique touch.
>>>Here are two delicious bread pudding recipes that will leave your mouth watering and want more.
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